2 Ingredient / 2 Minute Colesaw

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 I’d like to start off by saying that I cannot believe that I am actually posting this recipe.  Why, you ask?  Because it’s pretty much the easiest coleslaw recipe on  earth.  Actually, it’s so easy that I’m not even sure it could be considered a “recipe”.  But I do feel like it’s a public service that I do post this recipe, because it is oh so simple and everyone will ask you how you made it and if you can shoot them over the recipe.

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